Chimer
2020-12-22T01:51:39+00:00
[s:ac:哭笑]终于考完final放假了,有时间折腾晚饭了。之前看王师傅和毛毛的视频,可馋死我了。饼厚了点,实在是不会不会处理面粉,调味还是不错的,我在阿老师的教程加了点黄豆酱
[img]https://img.nga.178.com/attachments/mon_202012/24/-d1rcQ5-e8tcZbT3cSsg-la.jpg.medium.jpg[/img]
[s:a2:中枪]还有感谢上次泥潭老哥烤羊肉教程,我炖了一个小时,感觉有点久,肉吃上去散了点。下次试试炖半小时的。不过达到了外焦里嫩的程度,还是挺满意的
[img]https://img.nga.178.com/attachments/mon_202012/24/-d1rcQ5-2sphZeT3cSsg-la.jpg.medium.jpg[/img][img]https://img.nga.178.com/attachments/mon_202012/24/-d1rcQ5-iyqwZdT3cSsg-la.jpg.medium.jpg[/img]
[img]https://img.nga.178.com/attachments/mon_202012/24/-d1rcQ5-e8tcZbT3cSsg-la.jpg.medium.jpg[/img]
[s:a2:中枪]还有感谢上次泥潭老哥烤羊肉教程,我炖了一个小时,感觉有点久,肉吃上去散了点。下次试试炖半小时的。不过达到了外焦里嫩的程度,还是挺满意的
[img]https://img.nga.178.com/attachments/mon_202012/24/-d1rcQ5-2sphZeT3cSsg-la.jpg.medium.jpg[/img][img]https://img.nga.178.com/attachments/mon_202012/24/-d1rcQ5-iyqwZdT3cSsg-la.jpg.medium.jpg[/img]