torrance97
2020-03-29T13:57:39+00:00
[img]https://img.nga.178.com/attachments/mon_202004/05/-d1rcQ5-ifqjZxT3cS140-u0.jpg.medium.jpg[/img]
参考了王刚老师的教程
刚出锅的味道是真滴好
家里做的果然没办法做的像餐厅那么美观
今天也在做这个
后果是洗了两次锅
真特么的难刷[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bd2fa0790.png[/img]
请问怎么才能不焦底啊?
[quote][pid=410843953,21143468,1]Reply[/pid] Post by [uid=42924093]烟花丨丨易冷[/uid] (2020-04-05 22:16):
今天也在做这个
后果是洗了两次锅
真特么的难刷[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bd2fa0790.png[/img]
请问怎么才能不焦底啊?[/quote]是指炸鲜奶本身还是指锅?[s:ac:愁]
[quote][pid=410845170,21143468,1]Reply[/pid] Post by [uid=2335902]Accueil[/uid] (2020-04-05 22:21):
我想问一下前期准备好以后能放到空气炸锅里炸吗?[/quote]没试过,但感觉大概率不行,油炸和空气炸锅区别还蛮大的[s:ac:呆]
[quote][pid=410843953,21143468,1]Reply[/pid] Post by [uid=42924093]烟花丨丨易冷[/uid] (2020-04-05 22:16):
今天也在做这个
后果是洗了两次锅
真特么的难刷......[/quote]油不够多,油多直接漂在油上不接触锅底
宽油警告[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img]
[quote][pid=410852548,21143468,1]Reply[/pid] Post by [uid=307106]weaponz[/uid] (2020-04-05 22:56):
油不够多,油多直接漂在油上不接触锅底
宽油警告[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img][/quote]我是用筷子直接夹着炸的[s:ac:羡慕]