有没有人会做豆腐脑的卤？

品诺王有教[s:a2:有何贵干]

最简单的一种
烧水，烧开加酱油，一点点糖，一点点鸡精，然后加水淀粉勾个薄芡，小碗打个鸡蛋搅散，顺筷子流到锅里勾成蛋花就好了
其他配料就看你自己喜好了，醋/榨菜/辣子/葱花等等都可以[s:ac:goodjob]

葡萄糖酸内酯，请。

[quote][pid=529297829,27451483,1]Reply[/pid] Post by [uid=42930935]魂弟弟[/uid] (2021-07-03 11:35):

品诺王有教[s:a2:有何贵干][/quote]品诺王是真的王

卤水做的没这个好吃 弄个鸡架熬个汤 炸个辣椒油 咸韭菜 香菜 榨菜丁 生抽 香油 美滋滋

还有种丐版做法 煮好的豆浆加醋 做出来的比较散但是也很好吃 我从小都是用醋做 成家了才换成葡萄糖酸内酯
[img]https://img.nga.178.com/attachments/mon_202107/03/-d1rcQ2o-gc63K1vT1kShs-12i.jpg.medium.jpg[/img][img]https://img.nga.178.com/attachments/mon_202107/03/-d1rcQ2o-46gkK1aT1kShs-12i.jpg.medium.jpg[/img][img]https://img.nga.178.com/attachments/mon_202107/03/-d1rcQ2o-w1fK29T1kShs-12i.jpg.medium.jpg[/img]

[s:a2:doge]麦芽糖+蜂蜜+焦糖色+椰浆

老东北美食的那个老师傅好像教过怎么做

帖子里说的怎么都是咸的[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51be7.png[/img][img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51be7.png[/img][img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51be7.png[/img]，豆腐脑不都是吃甜的吗[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052c112b3b1b.png[/img]，之前看我那室友吃咸豆腐脑，胡辣汤豆腐脑怼一起跟喝热乎的呕吐物一样[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052c10aa0303.png[/img]

[quote][pid=529355383,27451483,1]Reply[/pid] Post by [uid=62091931]老朱老朱养只小猪[/uid] (2021-07-03 16:07):

帖子里说的怎么都是咸的[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51be7.png[/img][img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51be7.png[/img][img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51[/quote]抬头看标题“豆腐脑的卤”
你们家甜豆腐脑加卤？本身就是讨论咸豆腐脑的做法，你跑进来一顿“呕吐物”，恶心谁呢[s:ac:反对][s:ac:反对][s:ac:反对]

[quote][pid=529355383,27451483,1]Reply[/pid] Post by [uid=62091931]老朱老朱养只小猪[/uid] (2021-07-03 16:07):
帖子里说的怎么都是咸的[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51be7.png[/img][img......[/quote]非要跑北方人求豆腐脑卤的帖子里说甜豆脑？说你是烧饼不过分吧[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bcaaacb45.png[/img]

[quote][pid=529356948,27451483,1]Reply[/pid] Post by [uid=565368]寻找十一月[/uid] (2021-07-03 16:15):

抬头看标题“豆腐脑的卤”
你们家甜豆腐脑加卤？本身就是讨论咸豆腐脑的做法，你跑进来一顿“呕吐物”，恶心谁呢[s:ac:反对][s:ac:反对][s:ac:反对][/quote]豆腐脑就是加卤啊，不打卤不会变成豆腐脑那种豆腐一样的[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bca2a2f43.png[/img]，难倒咱们喝的不是一种？豆浆打了卤才能变成豆腐脑

[quote][pid=529355383,27451483,1]Reply[/pid] Post by [uid=62091931]老朱老朱养只小猪[/uid] (2021-07-03 16:07):

帖子里说的怎么都是咸的[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51be7.png[/img][img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51be7.png[/img][img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4f51[/quote]不要侮辱两掺[s:ac:抓狂]

[quote][pid=529357189,27451483,1]Reply[/pid] Post by [uid=39578927]嘿嘿你打不到我[/uid] (2021-07-03 16:17):

非要跑北方人求豆腐脑卤的帖子里说甜豆脑？说你是烧饼不过分吧......[/quote]豆腐脑不打卤能成豆腐脑？不打卤都是豆浆了[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc587c6f9.png[/img]，难倒你们北方人豆腐脑的卤和我们南方人豆腐脑打卤不是一个意思？

[quote][pid=529358031,27451483,1]Reply[/pid] Post by [uid=62091931]老朱老朱养只小猪[/uid] (2021-07-03 16:21):

豆腐脑不打卤能成豆腐脑？不打卤都是豆浆了[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc587c6f9.png[/img]，难倒你们北方人豆腐脑的卤和我们南方人豆腐脑打卤不是一个意思？[/quote]他们说的是上面的咸浇头，就是打卤面的那个卤[s:ac:怕]

[quote][pid=529358031,27451483,1]Reply[/pid] Post by [uid=62091931]老朱老朱养只小猪[/uid] (2021-07-03 16:21):

豆腐脑不打卤能成豆腐脑？不打卤都是豆浆了[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc587c6f9.png[/img]，难倒你们北方人豆腐脑的卤和我们南方人豆腐脑打卤不是一个意思？[/quote]打卤面的卤

紫菜蛋花汤放点虾皮然后勾个厚芡

[quote][pid=529358227,27451483,1]Reply[/pid] Post by [uid=41551516]Begonia_deadline少女[/uid] (2021-07-03 16:22):

他们说的是上面的咸浇头，就是打卤面的那个卤[s:ac:怕][/quote][img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img][img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img]果然是地域差异，我们这边豆腐脑卤就是点豆腐脑用的，不是咸浇头，我以为楼主在求那个点卤配方[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc521c04b.png[/img]

[quote][pid=529359001,27451483,1]Reply[/pid] Post by [uid=62091931]老朱老朱养只小猪[/uid] (2021-07-03 16:26):

[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img][img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img]果然是地域差异，我们这边豆腐脑卤就是点豆腐脑用的，不是咸浇头，我以为楼主在求那个点卤配方[img]http://img.nga.178.com/attachment[/quote]那个东西我们一般叫卤水或者盐卤[s:ac:哭笑]
浇豆腐脑就直接叫卤了[s:ac:哭笑]

[quote][pid=529358031,27451483,1]Reply[/pid] Post by [uid=62091931]老朱老朱养只小猪[/uid] (2021-07-03 16:21):

豆腐脑不打卤能成豆腐脑？不打卤都是豆浆了[img]http://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc587c6f9.png[/img]，难倒你们北方人豆腐脑的卤和我们南方人豆腐脑打卤不是一个意思？[/quote]他们说的是香料加盐煮出来的卤汁，你说的是点豆腐脑的卤水，都不是一路货。。。