El Don Mangusta
2022-06-18T09:38:51+00:00
我附近有家猪脚饭的店,基本都是男人在吃
而螺蛳粉那家店基本都是女人在吃
所以我得出结论:女人爱吃螺蛳粉[s:ac:喷]
广西都吃[img]https://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img]我去了广西第一顿就适应了,觉得螺蛳粉没多臭,就是腌制的酸笋的味道,我感觉还没咸鱼臭[img]https://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img]
[img]https://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc80140e3.png[/img]猪脚饭真好吃
还便宜
可惜东北的不好吃不便宜
在广州吃的那家老板娘还好看
拉倒吧,我大老爷们就喜欢吃螺蛳粉
你就看那么几家店那么可怜的零星例子真的连样本都算不上,更不用说采样率了
[quote][pid=620834991,32462609,1]Reply[/pid] Post by [uid=17773103]tdj123123[/uid] (2022-06-26 17:48):
广西都吃[img]https://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img]我去了广西第一顿就适应了,觉得螺蛳粉没多臭,就是腌制的酸笋的味道,我感觉还没咸鱼臭[img]https://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img][/quote]看到网上说法是,速食螺蛳粉为了保质期,酸笋搞得很臭。
螺蛳粉吃起来太热了,吃的就慢,
猪脚饭刷刷下肚,都是扎实的卤肉
[quote][pid=620834991,32462609,1]Reply[/pid] Post by [uid=17773103]tdj123123[/uid] (2022-06-26 17:48):
广西都吃[img]https://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img]我去了广西第一顿就适应了,觉得螺蛳粉没多臭,就是腌制的酸笋的味道,我感觉还没咸鱼臭[img]https://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc4cc6331.png[/img][/quote]和我宁波3臭比起来,螺蛳粉算啥?他算啥?
[quote][pid=620835768,32462609,1]Reply[/pid] Post by [uid=60457306]清风远上白云间[/uid] (2022-06-26 17:52):
看到网上说法是,速食螺蛳粉为了保质期,酸笋搞得很臭。[/quote]别扯了,这玩意腌制之后就是这个味,保质期,吃死了还不是厂方赔钱么,完全不符合逻辑
[quote][pid=620835446,32462609,1]Reply[/pid] Post by [uid=1603726]hanqi7012[/uid] (2022-06-26 17:50):
[img]https://img.nga.178.com/attachments/mon_201209/14/-47218_5052bc80140e3.png[/img]猪脚饭真好吃
<br/......[/quote]猪脚饭店里的辣酱yyds[img]https://img.nga.178.com/attachments/mon_201209/14/-47218_5052bceb823da.png[/img]