random guy
2021-12-04T14:23:47+00:00
[img]https://img.nga.178.com/attachments/mon_202112/13/-d1rcQ2p-htl9K28T3cSsg-lc.jpg[/img]
自己煎的牛排[img]https://img.nga.178.com/attachments/mon_202112/13/-d1rcQ2p-ifdaZbT3cSsg-lc.jpg[/img]
锅255度下的肉,除了焦化层其他口感都还好,问问老哥还有什么提升空间吗[s:ac:瞎]
自己煎的牛排[img]https://img.nga.178.com/attachments/mon_202112/13/-d1rcQ2p-ifdaZbT3cSsg-lc.jpg[/img]
锅255度下的肉,除了焦化层其他口感都还好,问问老哥还有什么提升空间吗[s:ac:瞎]