Rozolle
2022-01-15T13:57:35+00:00
[s:ac:心]两个猪头，中间切开，柴火铁锅小火慢炖半下午，肥而不腻，入口即化，软烂入味。切成小块加醋，蒜末，香菜末，青椒丝，拌匀了就着馒头吃，太爽了[s:ac:心][s:ac:心][s:ac:心][img]https://img.nga.178.com/attachments/mon_202201/21/-d1rcQ2p-5x3gK26T3cSsg-cs.jpg.medium.jpg[/img][img]https://img.nga.178.com/attachments/mon_202201/21/-d1rcQ2p-4hutK2hT3cSsg-cs.jpg.medium.jpg[/img][img]https://img.nga.178.com/attachments/mon_202201/21/-d1rcQ2p-2isyZdT1kShs-13h.jpg.medium.jpg[/img][img]https://img.nga.178.com/attachments/mon_202201/21/-d1rcQ2p-6st3K2aT3cSsg-cs.jpg.medium.jpg[/img]